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Open sesame: Identification of sesame oil and oil soot ink in organic deposits of Tang Dynasty lamps from Astana necropolis in China 期刊论文
PLOS ONE, 2017, 卷号: 12, 期号: 2
作者:  Shevchenko, Anna;  Yang, Yimin;  Knaust, Andrea;  Verbavatz, Jean-Marc;  Mai, Huijuan;  Wang, Bo;  Wang, Changsui;  Shevchenko, Andrej
Adobe PDF(1991Kb)  |  收藏  |  浏览/下载:205/47  |  提交时间:2017/07/21
Proteomics identifies the composition and manufacturing recipe of the 2500-year old sourdough bread from Subeixi cemetery in China 期刊论文
JOURNAL OF PROTEOMICS, 2014, 卷号: 105, 期号: 1, 页码: 363-371
作者:  Sheuchenko, Anna;  Yang, Yimin;  Knaust, Andrea;  Thomas, Henrik;  Jiang, Hongen;  Lu, Enguo;  Wang, Changsui;  Sheuchenko, Andrej;  Wang, CS (reprint author), Univ Chinese Acad Sci, Dept Archaeometry, Beijing 100049, Peoples R China.
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Gelc-ms/ms  Ancient Organic Residues  Ancient Foods  Cereals  Fermentation  Archeometry  
Proteomics evidence for kefir dairy in Early Bronze Age China 期刊论文
JOURNAL OF ARCHAEOLOGICAL SCIENCE, 2014, 卷号: 45, 期号: 0, 页码: 178-186
作者:  Yang, Yimin;  Shevchenko, Anna;  Knaust, Andrea;  Abuduresule, Idelisi;  Li, Wenying;  Hu, Xingjun;  Wang, Changsui;  Shevchenko, Andrej;  Wang, CS (reprint author), Univ Chinese Acad Sci, Dept Archaeometry, Beijing 100049, Peoples R China.
浏览  |  Adobe PDF(1374Kb)  |  收藏  |  浏览/下载:183/70  |  提交时间:2014/12/12
Archaeology  Ancient Diet  Ancient Dairy  Bronze Age  Eastern Eurasia  Proteomics